Palm Kernel Oil
We extract Palm kernel oil from the kernel(seeds) of palm fruit. The seeds are crushed and pressed to extract the oil by expeller method or solvent extraction. Palm kernel oil is rich in saturated fats, particularly lauric acid. Palm kernel oil is commonly used as a cooking oil in various cuisines, especially in tropical regions .
BENEFITS -
- Palm kernel oil has a rich moisture content, It is widely used in skincare products to nourish the skin, keeping it hydrated and supple.
- Palm kernel oil has a long shelf life and is resistant to oxidation, making it suitable for use in cooking and food processing applications.
- Palm kernel oil has a neutral flavor and aroma, making it versatile for use in various cuisines.
- Palm kernel oil contains essential fatty acids, vitamins, and antioxidants that contribute to its nutritional value. However, it is high in saturated fats, so consumption should be moderate.
FaQs
Palm Kernel Oil is extracted from the kernel or seed of palm fruit. It is rich in saturated fats, particularly lauric acid.
Palm Kernel Oil is extracted from palm kernels using either the expeller method or solvent extraction process.
Yes, Palm Kernel Oil is often used in skincare products for its moisturizing and nourishing properties, making it suitable for all skin types.
Yes, Palm Kernel Oil has a long shelf life when stored properly in a cool, dry place away from sunlight and heat.
